Antioxidant Defense
A Standardized, High-Potency Source of Anthocyanins
Anthocyanins are plant pigments studied for their antioxidant properties—helping neutralize free radicals and support the body's natural cellular defense mechanisms. PCE-PRO delivers one of the most concentrated, verified sources available in a dietary ingredient.
Every batch of PCE-PRO is standardized to a guaranteed minimum of ≥12 mg/g C3G (cyanidin-3-O-glucoside) — the primary active anthocyanin in purple corn — alongside ≥13% total anthocyanins (w/w). Purple Corn Extracts from husks and cobs as a botanical category have been measured as high as 18,500 mg/kg total anthocyanins, reflecting the exceptional potential of this plant family.